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Organic Atta Mixture
₹499.00
Bunti Enterprises presents the premium Organic Atta Mixture. Our local business is dedicated to providing wholesome, high-quality products that resonate with health-conscious consumers. The Organic Atta Mixture is meticulously crafted from the finest grains, ensuring optimal nutrition and flavor for your culinary needs.
Quantity
Ingredients:
Flaxseeds, Fenugreek Seeds (Methi Dana).
(Jowar), Pearl-Millet (Bazra). Finger-Millet(Ragi), Barley (Jau). Oats, Basil Seeds, Cumin (Zeera). Caromseed (Ajwain), Fennel (Saunf). Blackpepper
Benefits:
- Natural Immunity Booster
- Low Gl
- High in Protein
- Naturally Rich in Antioxidants
- 2 x More Fiber
- 5 Super foods
- Traditional secret formula
- Made From Natural Ingredients
- No Preservative Added
How to Make?
- Add 2 normal spoon of organic atta mixture (30-35grams)
- Into one bowl of any flour you use (150-200grams)
Allergy Declaration:
Contains barley, wheat and soy ingredients. Made in a facility that handles tree nuts.
Storage Condition:
Transfer the contents into an airtight Glass container Store in a cool and dry place. Keep away from direct sunlight & humid conditions.
Multiple Use
we can use this mixture to make chila, upma, dosa, and idli.
How To Make Dough
STEP 1
Add 2 normal spoon of organic atta mixture (30-35grams)
STEP 2
Into one bowl of any flour you use (150-200grams)
OUR INGREDIENTS
Flax Seeds
Flaxseeds are rich in omega-3 fatty acids, fiber, and lignans, promoting heart health, digestion, and hormonal balance. They help lower cholesterol, regulate blood sugar, and support weight management. Their anti-inflammatory properties boost skin and hair health. Ground flaxseeds enhance nutrient absorption, making them a versatile superfood for overall well-being.
Pearl Millet
Pearl millet is a nutrient-dense, gluten-free grain rich in fiber, protein, and essential minerals like iron, magnesium, and phosphorus. It supports digestion, regulates blood sugar, boosts heart health, and enhances energy levels. Its drought resistance makes it a sustainable crop, offering a versatile and healthy addition to various diets.
Sorghum
Sorghum is a gluten-free, nutrient-rich grain packed with fiber, protein, and antioxidants. It supports heart health, aids digestion, and regulates blood sugar. Rich in iron and B vitamins, it boosts energy and immunity. Its drought-resistant nature makes it a sustainable crop, ideal for diverse diets and culinary versatility worldwide.
Finger Millet
Finger millet, or ragi, is a powerhouse of calcium, iron, and fiber, promoting bone health, digestion, and diabetes management. Rich in antioxidants and amino acids, it boosts immunity, aids weight loss, and enhances brain function. Its gluten-free nature makes it an excellent choice for nutritious, sustainable, and versatile meals.
Barley
Barley is a nutrient-rich whole grain packed with fiber, vitamins, and minerals. It supports heart health, aids digestion, regulates blood sugar, and promotes weight management. Rich in antioxidants, it boosts immunity and reduces inflammation. Its versatility in soups, salads, and baked goods makes it a healthy dietary staple.
Basil Seeds
Basil seeds are rich in fiber, omega-3 fatty acids, and antioxidants, supporting digestion, weight management, and heart health. They help regulate blood sugar, reduce inflammation, and keep the body hydrated. Their cooling properties make them ideal for summer drinks, while their versatility enhances smoothies, desserts, and healthy recipes.
Cumin Seeds
Cumin seeds are rich in antioxidants, iron, and essential oils, aiding digestion, boosting metabolism, and enhancing immunity. They support heart health, regulate blood sugar, and have anti-inflammatory properties. Known for their aromatic flavor, cumin seeds are widely used in culinary dishes, promoting overall well-being with their numerous health benefits.
Carom Seeds
Carom seeds, or ajwain, are rich in antioxidants, fiber, and essential oils, aiding digestion, relieving bloating, and boosting metabolism. They have antibacterial and anti-inflammatory properties, support respiratory health, and regulate blood pressure. Their strong, aromatic flavor enhances culinary dishes while offering numerous medicinal benefits for overall well-being.
Fennel Seeds
Fennel seeds are rich in fiber, antioxidants, and essential oils, aiding digestion, reducing bloating, and freshening breath. They support heart health, regulate blood sugar, and have anti-inflammatory properties. Known for their sweet, aromatic flavor, they enhance culinary dishes while promoting overall well-being and soothing various digestive discomforts.
Black Pepper Seeds
Black pepper seeds, rich in antioxidants and piperine, boost digestion, enhance nutrient absorption, and support metabolism. They have anti-inflammatory, antibacterial, and immune-boosting properties. Known as the “King of Spices,” black pepper adds depth to culinary dishes while promoting respiratory health, weight management, and overall well-being.
Fenugreek Seeds
Fenugreek seeds are rich in fiber, vitamins, and minerals, supporting digestion, blood sugar balance, and heart health. Known for their anti-inflammatory and antioxidant properties, they boost immunity and promote lactation in breastfeeding mothers. With a slightly bitter, nutty flavor, fenugreek is a key ingredient in many cuisines.
Reviews
Nice....
Bunti Enterprises' Organic Atta Mixture is fantastic! It consistently produces tender, tasty rotis, and the quality is excellent. Knowing it's made from organic grains is fantastic. For anybody searching for a tasty and nutritious atta, I heartily recommend!